[ad_1] Introduction The prevalence of chronic diseases such as diabetes, hypertension, and cardiovascular diseases is on the rise globally, leading to significant morbidity and mortality rates. Dietary patterns have been shown to play a crucial…
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[ad_1] Introduction Neurodegenerative diseases are a group of disorders characterized by progressive degeneration of the structure and function of the nervous system. These diseases, including Alzheimer’s disease, Parkinson’s disease, and amyotrophic lateral sclerosis, have devastating…
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[ad_1] Introduction Metabolic health is a critical component of overall health and well-being, as it encompasses various biochemical processes that are essential for the body to function optimally. The biochemical basis of metabolic health in…
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[ad_1] Introduction: Diabetes has become a growing global health concern, with millions of people affected by this chronic disease. The role of dietary fiber in preventing diabetes has gained significant attention in recent years, as…
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[ad_1] Introduction Artificial additives are substances added to food products to improve their taste, appearance, or shelf life. While these additives are generally considered safe for consumption, there is growing concern about their potential effects…
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[ad_1] Introduction: Cardiovascular diseases are the leading cause of death worldwide, with a significant impact on public health and healthcare costs. Despite advancements in medical treatments, prevention remains a key aspect in reducing the burden…
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[ad_1] Introduction Oxidative stress is a common occurrence in the human body, resulting from an imbalance between reactive oxygen species (ROS) production and antioxidant defense mechanisms. It plays a crucial role in the pathogenesis of…
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[ad_1] Introduction Stress is a common phenomenon experienced by individuals in their daily lives, and it can have significant impacts on physical and mental health. In recent years, researchers have become increasingly interested in understanding…
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[ad_1] Introduction: Chronic diseases such as heart disease, diabetes, and cancer are leading causes of mortality and morbidity worldwide. These diseases are often multifactorial in nature, with genetic, environmental, and lifestyle factors playing a role…
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[ad_1] Introduction: In recent years, there has been a growing interest in the role of nutrition in mental health. Omega-3 fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have been extensively studied for…
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