[ad_1] Introduction: Crop stress is a significant factor affecting agricultural productivity worldwide. Stressors such as drought, pests, diseases, and nutrient deficiencies can result in reduced yields and economic losses for farmers. To address this issue,…
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[ad_1] Introduction: The optimization of agricultural energy use and renewable energy integration is a crucial topic in today’s world as the agricultural sector is one of the largest consumers of energy globally. With the increasing…
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[ad_1] Introduction: The increasing demand for convenient and sustainable food packaging solutions has led to a growing interest in developing designs that can extend the shelf life of food products. By improving the efficiency of…
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[ad_1] Introduction: The use of nanomaterials in agriculture has gained significant attention in recent years as a promising approach to enhance crop growth and protection. Nanomaterials, due to their unique physical and chemical properties, have…
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[ad_1] Introduction: Controlled atmosphere storage (CAS) is a method used to prolong the shelf life of fresh produce by controlling the levels of oxygen, carbon dioxide, and humidity in storage facilities. This technique has been…
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[ad_1] Introduction: The use of machine vision and image processing technologies for crop quality assessment has gained significant attention in recent years due to their capability of providing accurate and efficient evaluation of various crops.…
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[ad_1] Introduction: Precision disease and pest monitoring techniques are crucial in the agriculture industry for effective management of diseases and pests that can affect crop yield and quality. With advancements in technology, there are now…
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[ad_1] Introduction: Soil carbon sequestration plays a crucial role in mitigating climate change by storing carbon in the soil, thereby reducing the amount of CO2 in the atmosphere. Agricultural systems have the potential to significantly…
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[ad_1] Introduction: The food processing and preservation industry plays a crucial role in ensuring the safety and availability of food products to meet the ever-growing demand of the global population. However, the traditional methods of…
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[ad_1] Introduction: Water scarcity is a pressing issue in many agricultural systems around the world. The optimization of water treatment and reuse in agricultural systems has become a critical area of research to ensure sustainable…
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