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Introduction

In recent years, there has been a growing concern about the prevalence of unhealthy eating habits and its impact on public health. Poor dietary choices have been linked to various health issues such as obesity, heart disease, and diabetes. As a response to this issue, various interventions have been developed to promote healthy eating habits among individuals.

One innovative approach to promoting healthy eating is through virtual reality (VR) technology. Virtual reality has been increasingly used in various fields, including healthcare and education. Virtual reality allows individuals to immerse themselves in a simulated environment, providing a unique and engaging way to learn and experience new things.

This thesis aims to explore the potential of using virtual reality supermarket tours to promote healthy eating habits among individuals. By utilizing virtual reality technology, individuals can be exposed to a realistic supermarket environment where they can learn about healthy food choices, read nutritional labels, and make informed decisions about their diet.

Chapter 1: Introduction
1.1 Introduction
1.2 Background of study
1.3 Problem Statement
1.4 Objective of study
1.5 Limitation of study
1.6 Scope of study
1.7 Significance of study
1.8 Structure of the Thesis
1.9 Definition of Terms

Chapter 2: Literature Review
2.1 The impact of unhealthy eating habits on public health
2.2 The role of virtual reality in promoting healthy behaviors
2.3 Previous studies on virtual reality supermarket tours
2.4 Theoretical framework
2.5 Benefits and challenges of virtual reality technology
2.6 Behavioral theories related to healthy eating
2.7 Strategies for promoting healthy eating
2.8 The role of technology in health promotion
2.9 Virtual reality interventions in healthcare
2.10 Gaps in the literature

Chapter 3: Research Methodology
3.1 Research design
3.2 Participants
3.3 Data collection methods
3.4 Data analysis
3.5 Ethical considerations
3.6 Pilot testing
3.7 Instrumentation
3.8 Validity and reliability

Chapter 4: Discussion of Findings
4.1 Participants’ experiences with virtual reality supermarket tours
4.2 Changes in knowledge and attitudes towards healthy eating
4.3 Impact on dietary behaviors
4.4 Comparison with traditional health education methods
4.5 Challenges and limitations
4.6 Implications for practice
4.7 Future research directions

Chapter 5: Conclusion and Summary
In conclusion, this thesis will contribute to the growing body of literature on the use of virtual reality technology in promoting healthy eating habits. By exploring the potential of virtual reality supermarket tours, this study aims to provide valuable insights into the efficacy of this innovative approach in promoting healthy behaviors.

Overall, this thesis will provide a comprehensive overview of the current state of research on promoting healthy eating through virtual reality technology. By examining the benefits and challenges of using virtual reality in health promotion, this study will help inform future interventions aimed at improving dietary behaviors and overall public health.

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