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Introduction

Agricultural commercialization has become a common phenomenon in many developing countries as a result of globalization and market liberalization. This process involves the transformation of traditional subsistence farming practices into more market-oriented and profit-driven agriculture. While agricultural commercialization has the potential to increase income and improve livelihoods for smallholder farmers, there are concerns about its impact on food security. This thesis aims to investigate the impact of agricultural commercialization on food security, specifically focusing on how it affects access to sufficient, safe, and nutritious food for smallholder farmers and vulnerable populations.

Chapter 1: Introduction
1.1 Introduction
1.2 Background of Study
1.3 Problem Statement
1.4 Objective of Study
1.5 Limitation of Study
1.6 Scope of Study
1.7 Significance of Study
1.8 Structure of the Thesis
1.9 Definition of Terms

Chapter 2: Literature Review
2.1 Concept of Agricultural Commercialization
2.2 Theoretical Framework
2.3 Drivers of Agricultural Commercialization
2.4 Impacts of Agricultural Commercialization on Smallholder Farmers
2.5 Impacts of Agricultural Commercialization on Food Security
2.6 Integration of Agriculture and Nutrition
2.7 Policy Interventions to Promote Food Security in Commercialized Agriculture
2.8 Gender Dimensions of Agricultural Commercialization
2.9 Climate Change and Agricultural Commercialization
2.10 Gaps in Existing Literature

Chapter 3: Research Methodology
3.1 Research Design
3.2 Sampling and Data Collection
3.3 Data Analysis
3.4 Ethical Considerations
3.5 Research Limitations
3.6 Reliability and Validity
3.7 Research Bias
3.8 Research Constraints

Chapter 4: Discussion of Findings
4.1 Socioeconomic Impact of Agricultural Commercialization
4.2 Nutritional Impact of Agricultural Commercialization
4.3 Policy Implications
4.4 Gender Equity in Commercialized Agriculture
4.5 Environmental Sustainability
4.6 Future Research Directions
4.7 Recommendations for Smallholder Farmers
4.8 Challenges and Opportunities

Chapter 5: Conclusion and Summary
5.1 Summary of Findings
5.2 Conclusion
5.3 Policy Recommendations
5.4 Implications for Future Research

Thesis Overview: Impact of Agricultural Commercialization on Food Security

Agricultural commercialization has been a major trend in developing countries, leading to significant changes in farming practices and food systems. This thesis explores the impact of agricultural commercialization on food security, with a focus on smallholder farmers and vulnerable populations. Through a comprehensive literature review, research methodology, and discussion of findings, this study aims to provide insights into the complex relationship between agricultural commercialization and food security. The findings of this thesis have important implications for policymakers, researchers, and practitioners working in the field of agriculture and food security.

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